I really need to do this
Aug. 9th, 2005 05:29 pmI have neglected to update as often as I wanted to this trip. Too much to do, not enough time to do it in. I don't think I will get as much accomplished this trip as I would have liked. Might have to swing another trip back east.
The BEE! Not as great as other bees. I was disappointed in the new products but some are growing on me. Had one of the best roomies, she was great and would live with her again. I would have lived with my last year's roomie too but she has quit her Longaberger business. Nichelle kept track of me and considering that I fell asleep in the Crowne's bar last Wednesday night I needed someone to keep track of me. It had been a long day, really. I had only had 1.75 drinks (a Vanilla Bear and .75 of a mudslide). Hell, I was carrying around my own drinks on Monday and Tuesday nights, that appletini bar set up in our bathroom came in very handy.
It was so damn hot there I thought I was going to die. I am in central NY and it is damn hot here too. Way too hot to be wandering cementaries trying to find dead relatives. I need to spend tomorrow (all day) in Syracuse Library doing the paper research, primarily for my father's side.
I do need to find some large boxes so that I can ship most of my clothes back to Washington in order to take my 20 or 30 pounds of NY State food. There is a white hot dog known as a snappy (aka Coney). You have to have grown up with them, Mark is not impressed, but I am. We have friends who are from this area so we will be doing a Central NY dinner, Huffman's Hot Dogs (have the casing on them that crunches when you eat it), Coneys, Grandma Brown's Baked Beans and salt potatoes. Anyone can do the salt potatoes - 4 lbs of new potatoes and 1 lb. of coarse salt. Boil and salt in water (enought to cover the potatoes) and cook until done. Drain and put the potatoes back in the pot, they will develop a salt crust (so will your pot and stove top!). Toss in melted butter and enjoy. To die for!
The BEE! Not as great as other bees. I was disappointed in the new products but some are growing on me. Had one of the best roomies, she was great and would live with her again. I would have lived with my last year's roomie too but she has quit her Longaberger business. Nichelle kept track of me and considering that I fell asleep in the Crowne's bar last Wednesday night I needed someone to keep track of me. It had been a long day, really. I had only had 1.75 drinks (a Vanilla Bear and .75 of a mudslide). Hell, I was carrying around my own drinks on Monday and Tuesday nights, that appletini bar set up in our bathroom came in very handy.
It was so damn hot there I thought I was going to die. I am in central NY and it is damn hot here too. Way too hot to be wandering cementaries trying to find dead relatives. I need to spend tomorrow (all day) in Syracuse Library doing the paper research, primarily for my father's side.
I do need to find some large boxes so that I can ship most of my clothes back to Washington in order to take my 20 or 30 pounds of NY State food. There is a white hot dog known as a snappy (aka Coney). You have to have grown up with them, Mark is not impressed, but I am. We have friends who are from this area so we will be doing a Central NY dinner, Huffman's Hot Dogs (have the casing on them that crunches when you eat it), Coneys, Grandma Brown's Baked Beans and salt potatoes. Anyone can do the salt potatoes - 4 lbs of new potatoes and 1 lb. of coarse salt. Boil and salt in water (enought to cover the potatoes) and cook until done. Drain and put the potatoes back in the pot, they will develop a salt crust (so will your pot and stove top!). Toss in melted butter and enjoy. To die for!